Taste If you had the opportunity to travel Asia, you know the taste of green
. The unique light reflection gives a green landscapes, both acid and sparkling. My trip to Laos, from north to south, I was intoxicated
green. Rice fields out of sight of the gardens along the Mekong River through markets
greens, everything is green
in this countries, a much more iridescent green, crisp and tasty than what we usually see. In Laos, the green
eats, breathes and is displayed as an emblem of both vitality and serenity.
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| Algae Mekong, delicious to eat. |
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| bergamot leaves, to taste incredibly lemony flavor every dish from Laos or Thailand. |
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| Salads compete with light herbs |
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| biscuits Why would- they not also entitled to their dose of green? |
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| Green dressed as canoes Mekong |
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