Taste If you had the opportunity to travel Asia, you know the taste of green
. The unique light reflection gives a green landscapes, both acid and sparkling. My trip to Laos, from north to south, I was intoxicated
green. Rice fields out of sight of the gardens along the Mekong River through markets
greens, everything is green
in this countries, a much more iridescent green, crisp and tasty than what we usually see. In Laos, the green
eats, breathes and is displayed as an emblem of both vitality and serenity.
|
Algae Mekong, delicious to eat. |
|
bergamot leaves, to taste incredibly lemony flavor every dish from Laos or Thailand. |
|
Salads compete with light herbs |
|
biscuits Why would- they not also entitled to their dose of green? |
|
Green dressed as canoes Mekong |